Menu Hours: 11:00 AM to 2:30 PM and 4:30 PM to 9:30 PM
Boneless, thick yogurt and spice marinated chicken.
Boneless white meat chicken pieces cooked with yogurt and spices in creamy sauce.
Basmati rice with boneless chicken and a special blend of herbs and spices.
Assortment of vegetables fried in a chick pea batter.
North Indian pastries-inside filled with spiced mixture of potatoes and peas.
Indian pastries-insides filled with a spiced mixture of lamb, onions, peas and herbs.
Onions bound together-fried in a chick pea flour.
Marinated fish in herbs and Indian spices and fried. Served with mint and tamarind chutney.
Indian home-made (light) cheese fried in batter with herbs and specialty spices.
Chicken fried in a batter with herbs and specialty spices.
Yellow lentils and veggies cooked with a vegetable broth seasoned with traditional Indian spices.
Tomato soup cooked with traditional Indian spices.
Chef’s recipe- Indian style chicken soup.
Black lentils and vegetables cooked in a vegetable broth and traditional Indian spices.
Crispy lentil crackers first order for the table is complimentary (for dinner/dine in only).
Shareable salad with fresh assorted greens- served with house raita/ thousand island/ balsamic vinaigrette/ ranch.
Chicken marinated in a yogurt sauce and spices. Cooked in a tandoor oven.
Marinated paneer seasoned with spices and cooked in Tandoor.
ONLY AVAILABLE IN SPICY. Boneless white meat chicken flavored with ginger, garlic and green mint paste.
Tandoor cooked and grounded chicken kabab.
Tandoor cooked and grounded lamb kabab.
Tender whole pieces of lamb cooked in tandoor.
Indian seasoned and herb marinated fish. Cooked in Tandoor oven.
Specially prepared rack of lamb. Cooked with yogurt, herbs and spices.
Indian seasoned and herb marinated shrimp. Cooked in Tandoor oven.
An assortment of tandoori chicken, chicken tikka, shrimp, fish and kababs.
Boneless chicken cooked with ground spices and herbs in a curry sauce.
Chicken spinach. Cooked with herbs and spices.
Curried chicken cooked with fenugreek leaves in a signature specialty sauce.
Flavored with spices and capsicum in a chicken gravy cooked in deep heat pot.
Chicken curried in dry and thick sauce with chunky peppers, onions and mixed vegetables.
ONLY AVAILABLE IN MEDIUM OR SPICY. Boneless chicken cooked in spice curry with potatoes.
Tender boneless chicken cooked in cream sauce and cashew paste.
DAIRY FREE. Coconut flavored chicken cooked with coconut milk and herbs.
Shredded tandoori chicken in creamy bellpepper spice tomato sauce.
Fried dark meat chicken cooked in a thick creamy white sauce with bellpeppers and onions.
Stir fried boneless chicken cooked with onion, ginger and bell pepper in a garlic chilli sauce.
Bone-in goat flavored with spices and capsicum cooked in a deep pot.
Bone-in goat cooked with ground spices and herbs in a curry sauce.
Bone-in goat slowly cooked to perfection in garlic, onion, ginger and spices.
ONLY AVAILABLE IN MEDIUM OR SPICY. Boneless lamb cooked in spice curry with potatoes.
Boneless lamb cooked with ground spices and herbs in curry sauce.
Boneless lamb cooked with ground spices and herbs in curry sauce with extra garlic and ginger.
Boneless lamb pieces cooked in yogurt sauce and spices in creamy sauce.
Tender boneless lamb cooked with cashew paste in cream sauce.
DAIRY FREE. Coconut flavored lamb cooked with coconut milk and herbs.
Boneless lamb cooked in a thick creamy spinach sauce.
Boneless lamb flavored with spices and capsicum cooked in a deep pot.
Boneless lamb curried in a dry and thick sauce with bell peppers, onions and mixed vegetables.
CAN BE PREPARED VEGAN UPON REQUEST. Potatoes cooked with fenugreek leaves in mild sauce.
CAN BE PREPARED VEGAN UPON REQUEST. Potatoes and cauliflower sauteed in mild coconut milk sauce with herbs and spices.
Black lentils simmered in various spices in a creamy sauce.
CAN BE PREPARED VEGAN UPON REQUEST. Yellow lentils simmered in various spices in mild curry.
CAN BE PREPARED VEGAN UPON REQUEST. Mixed vegetables cooked with ground spices and herbs in a curry sauce.
CAN BE PREPARED VEGAN UPON REQUEST. Garbanzo beans seasoned with onions, ginger and spices, cooked in curry sauce.
CAN BE PREPARED VEGAN UPON REQUEST. Potatoes and cauliflower sauteed in mild sauce with spices and herbs.
Potatoes cooked in spice and seasoning, cream and sauce with a cashew paste in spinach.
CAN BE PREPARED VEGAN UPON REQUEST. Okra cooked in herbs and spices with onions.
Indian cheese in spinach with spices cream and sauce with cashew paste.
CAN BE PREPARED VEGAN UPON REQUEST. Eggplant baked Indian style, sauteed with onions, tomatoes and spices.
Garden peas and paneer cubes cooked in curry sauce.
CAN BE PREPARED VEGAN UPON REQUEST. Peas and mushroom in a curry sauce.
Mixed vegetables sauteed in cream, herbs, cashew paste and spices.
Vegetarian specialty curry made with fenugreek leaves, cream and peas.
Vegetable balls cooked in cashew paste and spices with fresh creamy sauce.
Grilled Indian cheese, scrambled and curried.
Indian cheese cooked with yogurt, spices and bell peppers in a creamy thick red sauce.
Indian cheese cooked with yogurt and spice in a thick creamy red sauce.
Indian cheese in a thick cashew and tomato cream sauce seasoned with traditional Indian spices.
Fish cooked with coconut milk and traditional Indian spices.
Fish cooked in a spicy curry and potatoes seasoned with traditional Indian spices.
Fish cooked Indian style, simmered in spices with curry.
Boneless fish pieces cooked in yogurt sauce and spices in creamy sauce.
Shrimp cooked Indian style, simmered in spices with curry.
ONLY AVAILABLE IN MEDIUM OR SPICY. Shrimp cooked in spice curry with potatoes.
Shrimp spinach. Cooked with herbs and spices.
Shrimp cooked in with yogurt and spices in signature creamy sauce.
Steamed basmati rice.
Saffron rice with mixed vegetables.
Basmati rice cooked with vegetables, herbs and spices.
Basmati rice with bone-in goat pieces and a special blend of herbs and spices.
Basmati rice with boneless lamb and a special blend of herbs and spices.
Basmati rice with seasoned shrimp and a special blend of herbs and spices.
Baked in tandoori oven, brought fresh to the table.
Whole wheat plain and thin bread.
Indian style leavened white bread.
Naan with fresh garlic and cilantro.
Naan with green chilies.
Unleavened Indian style, multi-layered whole wheat bread.
Naan bread baked with nuts and raisins tandoor.
Paratha stuffed with seasoned mash potatoes and peas.
North Indian specialty Naan stuffed with seasoned onions.
Specialty naan filled with seasoned Paneer and herbs.
Naan bread baked and stuffed with minced and seasoned chicken.
Naan bread baked and stuffed with seasoned ground lamb meat, onions and peas.
Onion cream base and herb spices
Chutney prepared with sweet and spicy mango.
Chilli pickled with Indian herbs and spices.
Yogurt with cucumber and seasoning.
Onion-Tomato cream based sauce and spices)
Indian style rice pudding.
Homemade Indian ice cream.
Sweet milk ball, fried and soaked in honey syrup.
Dessert carrots cooked in milk, garnished with crumbled pistachios.
Milk dessert style cheese patties served in thick sweet milk.
Apple, Orange, Cranberry or White Grape.
Plain, Sweet or Salty. Refreshing yogurt drink.
Yogurt drink with mango.
